We operate a cow/calf operation. We feed out 25-30 steers a year to sale in bulk or by the pack. We have been selling halves, wholes and quarters in bulk for 30 years now to neighbors and family friends. In 2018 I received my Meat Handlers license in 2018 so that we are able to sale by the pack now. Our steers and lambs both are grass fed and finished out on grain. We grow out beef and lamb.